Description
This pink salt trick recipe for weight loss is a natural morning drink made with pink Himalayan salt, lemon, and warm water. It’s known to support hydration, digestion, and overall wellness when used consistently.
Ingredients
1/8 to 1/4 tsp pink Himalayan salt
8–12 oz warm filtered water
Juice of 1/2 lemon (optional)
1/2 tsp raw honey or 1 tsp apple cider vinegar (optional)
Instructions
1. Pour warm filtered water into a glass.
2. Add pink Himalayan salt and stir until fully dissolved.
3. Squeeze in lemon juice (optional).
4. Add honey or apple cider vinegar if using.
5. Stir gently and drink slowly first thing in the morning.
Notes
Adjust salt to taste—start with 1/8 tsp.
Drink on an empty stomach for best results.
Limit to 4–5 days per week if you’re sensitive to sodium.
Always consult your doctor if you have a medical condition.
- Prep Time: 2 minutes
- Cook Time: 0 minutes
- Category: Weight Loss Drinks
- Method: No-Cook
- Cuisine: Wellness
Nutrition
- Serving Size: 1 glass
- Calories: 2
- Sugar: 0g
- Sodium: 320mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg